The plant-based and free-from chocolate brand has introduced stunning, vibrant carton packaging along with eye-catching foil covers for their Easter eggs. This initiative emphasizes the brand’s commitment to sustainability in food and drink packaging, aligning with current consumer trends towards eco-friendly options.
Tara Stevens, senior brand manager at NOMO, stated: “We’re always working to make sure everyone can enjoy the same chocolate experiences as their friends and family, no matter their dietary needs, particularly during key seasonal moments. At NOMO, we are constantly innovating to ensure we offer a brilliant range of different flavours and formats.” This innovative approach highlights NOMO’s focus on food and drink sustainability, making the brand a leader in food and drink marketing.
Furthermore, NOMO has launched three new products, which have garnered multiple accolades at the Free From Easter Awards 2025. This recognition reinforces their commitment to quality and sustainability in food and drink consumer trends, ensuring that they meet the diverse needs of their customers.
