Enhancing the Value of Chicken Side Streams in Food Production
Valorizing meat by-products has long been a common practice in the food industry. Stock made from bones and meat scraps, calf rennet derived from veal...
Category : General News
The Empowering Potential of the Cooperative Model: Transforming Individuals Behind our Beloved Foods
Africa’s food system presents various challenges, such as food security, water scarcity, and the need for resilient crops. For ingredients supplier ofi, the cooperative model...
Advantages of Consuming Grass-Fed Dairy Products
Ireland possesses unique conditions that make it ideal for producing grass-fed dairy products. With a temperate climate, ample rainfall, and a long-standing tradition of family...
Subway Partners with Glenhaven Foods, Leading Producer of Frozen Food
Frozen food manufacturer Glenhaven Foods has signed a deal with Subway to supply all 2,400 UK and Ireland stores with a new Cheesy Bites product...
Migrant Workers’ Increased Access Urgently Sought in English Food Industry Labor Review
An independent review was conducted to address labour issues affecting the food and beverage industry in England. The review panel, led by G’s Fresh Group...
Groundbreaking discovery: Cacaofruit innovation slashes refined sugar content in confectionery
Cabosse Naturals has introduced a groundbreaking addition to its ingredient range – cacaofruit powder. Positioned as the first of its kind on the market, this...
Former FDA Official Offers Input on WHO Aspartame News: Toxicology, Not Political Science
Toxicology is not a political science, but rather a scientific field that requires proper examination. Aspartame, a widely used food additive, has been subjected to...
Exploring the Revolutionary ‘Supermarket of the Future’ That Minimizes Energy and Food Waste
The flagship store, covering an area of 1,500 sqm, is leased to discount retailer COOP 365 and is located next to the Danfoss headquarters in...
Exploring the Innovative ‘Supermarket of the Future’ – Pledging Reduced Energy Consumption and Food Waste
The flagship store, spanning 1,500 sqm, is now open to the public. The store is leased to COOP 365 and is located next to the...
The Impact of Ireland’s Sustainability Project on Dairy Production
Origin Green, the Irish government’s program aimed at promoting sustainability in the food and drink sector, has been making significant strides in helping farms become...