Rabobank Forecasts Positive Future for Global Poultry Market
Rabobank research has forecasted a bright outlook for the global poultry market, citing lower production costs as the main driving force. Despite concerns surrounding potential...
Author : FAB Team
5-Year Corporate Plan Revealed by Seafish
Seafish, the public body supporting the UK seafood industry, has unveiled its Corporate Plan 2023-2028. This strategic roadmap highlights Seafish’s vision for a thriving seafood...
Sainsbury’s Switches Plastic Trays for Cardboard on Steak Packaging
Sainsbury’s recently launched new trays for 10 products in their range, claiming to reduce plastic per tray by 70% and save 249 tonnes of plastic...
Increased rate of child stunting associated with low dairy consumption
A child is considered stunted if their growth has been impaired due to malnutrition, making them shorter than their peers, according to the World Health...
Exploring the advantages of consuming grass-fed dairy products
Ireland boasts unique conditions that make it ideal for producing grass-fed dairy products. Its temperate climate, abundant rainfall, and tradition of family farms passed down...
Nestle China Relies on Consumer Trust and Core Strengths to Overcome Dairy Industry Obstacles
Nestle, one of the largest food and beverage companies globally, faces significant challenges in the Chinese market specifically in its dairy business. According to Nestle...
What should brands prioritize: label dates or ‘use by’ phrases?
In developed countries, the majority of food waste occurs at home. A significant factor contributing to this waste is the confusion surrounding ‘use by’ and...
Sainsbury’s Q1 Results Show Decreased Food Price Inflation
Sainsbury’s, a leading supermarket, recently released its Q1 trading statement for the 16 weeks ending on June 24, 2023. During this period, the company showcased...
Meat Alternatives Sector Hindered by EU Novel Foods Regulation’s Impeding Innovation
Novel foods regulation poses a significant obstacle in the meat alternatives sector, according to Leonie Jahn, co-founder of MATR Foods. The stringent approval process in...
Bord Bia reveals UK consumers’ growing demand for increased transparency in carbon labelling
Despite the bold steps taken by corporations to achieve net-zero, consumer confusion surrounding carbon is on the rise. In fact, a report titled ‘Consumer &...