Barilla is negotiating the sale of three Italian production facilities as it prepares to reorganise its manufacturing footprint in the country’s south. The Italy-headquartered food...
Italy’s Barilla is gearing up to enhance its pasta production facility in New York state through a comprehensive two-phase project designed to boost its output...
Barilla has made the decision to discontinue its range of grain-free pasta products sold under the Tolerant Foods brand in the US. The Italian company...