US customers can rejoice in the freezer aisle with the introduction of a revolutionary frozen pastry that brings convenience and delight to the gluten-free lifestyle. The Gluten Free Easy doughs, available at [Gluten Free Easy](https://www.gf-easy.com/), are designed to be easily thawed, filled, and baked, satisfying cravings for both sweet and savory creations.
Gluten Free Easy is the brainchild of two visionary women who seek to reignite the joy of baking and eating for those who avoid gluten, without compromising on taste. These passionate bakers continually refine their recipes until even their gluten-consuming taste testers cannot distinguish between traditional and gluten-free dough. Many even claim the gluten-free version is superior!
The diverse Gluten Free Easy product line encompasses Puff Pastry Squares (12/pk, MSRP $14-17), Puff Pastry Sheets (1/pk, MSRP $14-17), Pita (4/pk, MSRP $12-16), and Pizza (12/pk, MSRP $12-16). Proudly certified as woman-owned, Gluten Free Easy also holds certifications for gluten-free, dairy-free, soy-free, and kosher (Kok-K and Babad). With the exception of the pita dough, all products are vegan-friendly. Prepare to be blown away by the sensational taste of these offerings.
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