Tetra Pak proudly presents the Homogeniser 15C and the Homogeniser 20C as the latest innovations in its homogeniser portfolio. These state-of-the-art machines offer manufacturers seeking efficient and flexible solutions the performance they need without compromising quality.
Traditionally, the homogenisation process required two separate devices, known as “first-stage” and “second-stage” homogenisers. However, Tetra Pak’s experts have reimagined this process by integrating both functionalities into a single, compact unit—the HD21 homogenisation device. This innovative machine allows for required homogenisation processes and pressure adjustments with just one simple pressure setting. Remarkably, the HD21 device achieves an energy reduction of up to 25% compared to conventional homogenisation systems.
Fiona Liebehenz, the vice president of key components plant solutions and channel management at Tetra Pak, emphasizes the importance of homogenisation in various food manufacturing processes. She stated, “But not all products or factories require complex machinery, so we took on the challenge to simplify the current state-of-the-art solutions to meet a broader range of our customer’s needs.” This innovative approach combines the first and second stages of homogenisation into a single device, resulting in a more flexible machine with fewer moving parts. Consequently, this reduces both initial investment and long-term maintenance costs—key concerns for manufacturers.
At Tetra Pak, the commitment to partnering with businesses of all sizes across different regions is clear. The homogeniser range expansion exemplifies the ongoing innovation aimed at providing cost-effective efficiency while seamlessly integrating into existing food and beverage operations. As Liebehenz noted, “At Tetra Pak, we partner with businesses of all sizes across all geographies, offering valuable and scalable solutions that can grow alongside our customers.”
The 2-in-1 design of the Tetra Pak Homogeniser 15C and 20C features only two essential components, as opposed to the six typically found in conventional homogenisers. This streamlining significantly reduces complexity, lowers initial investment, and simplifies ongoing maintenance tasks for manufacturers.
Furthermore, Tetra Pak has tackled the challenge of asymmetrical wear on parts such as valves during the homogenisation process. Traditional uneven wear would often necessitate part replacement, but the new homogeniser line features symmetrical wear components that can be easily rotated by the operator, effectively doubling their lifespan and minimizing maintenance costs. This is bolstered by Tetra Pak’s comprehensive spare parts and maintenance program, which extends equipment longevity and reduces the overall cost of ownership for manufacturers.
These cost-efficient homogenisers are designed for straightforward integration into existing production lines, thanks to their compact architecture that houses all critical components within the device itself and a simple clamp connection. The innovative technology enables effective homogenisation at lower pressures than conventional methods, utilizing a narrow gap within the device. This design translates to reduced energy consumption, ensuring long-term savings and improved operational efficiency.
For further information, visit Homogenization | Tetra Pak Global.
