Incorporating three Ishida Fresh Food Weighers (FFW) has revolutionized our packaging operation, specifically tailored to efficiently and accurately weigh delicate and hard-to-handle fresh sticky and bruise-sensitive products. The FFW design focuses on the distribution system at the top of the weigher, allowing operators to evenly distribute product through belt feeders to the weigh hoppers with ease. This setup also enables operators to conduct a final quality check before the product is weighed into portions.
The Voie Verte team has witnessed significant improvements in efficiency with the implementation of these weighers. Each portion of fruit is now accurately weighed with minimal giveaway, ensuring the quality of the cut fruit is maintained throughout the packaging process. Consequently, our company has been able to reduce the number of operators required for packaging these particular products.
By streamlining our weighing process and enhancing accuracy, we have optimized our packaging operation for delicate fresh produce. This has not only increased efficiency but also improved the overall quality and consistency of our packaged products. As we continue to prioritize innovation and efficiency in our operations, we remain committed to delivering top-tier products to our customers.
