The Agriculture and Horticulture Development Board (AHDB) anticipates an increase in sales of red meat and dairy products as street parties and BBQs are being...
A team of experts in animal and dairy sciences, mathematical modelling and statistics, and building design engineering from the British universities of Reading, Essex, Cardiff...
Italian start-up, Dreamfarm, based in Parma, known for its cheese production, is launching a plant-based cheese alternative to rival cow’s milk cheese. The start-up has...
A recent article in the journal Nature highlights the significant impact that fungal infections have on the global food supply chain. The authors, Eva Stukenbrock...