Food and Beverage Business
Consumer

Oat-Based Ice-Cream by Ben & Jerry’s Now Available

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By Spring 2024, the extensive selection of Non-Dairy Ben & Jerry’s flavors, available both in tubs and scoop shops worldwide, will transition from an almond base to a new and improved oat base.

In anticipation of this exciting range expansion, a new flavor is planned to be introduced early next year, making it the first ice cream flavor specifically created with the oat-based recipe in mind.

Continuing in the Ben & Jerry’s tradition, the oat base Non-Dairy range will remain true to its commitment of using value-driven ingredients such as Fairtrade certified cocoa, vanilla, coffee, sugar, and Open Chain cocoa.

Consumers can look forward to finding the new Non-Dairy range in the UK market across grocery, convenience, on-demand, and in-trade channels, starting early 2024. The suggested retail price for these delicious treats will be £4.90.

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