JBT Marel, a global frontrunner in food processing technology solutions, will be present at Pack Expo Las Vegas from September 29 to October 1, booth #N8612. This event highlights numerous innovations, including a product launch, a VR immersive room, and a live chef demonstration. Notably, this is the first Pack Expo since the strategic merger of the two industry giants in early 2025, emphasizing their collective goal to reshape the future of food and drink packaging.
Alongside the launch of the new CIPure™ Cleaning System, JBT Marel will unveil an array of industry-leading technologies and solutions spanning protein, produce, sealing, and sanitation, including:
- CIPure™ Cleaning System: This latest innovation in sanitation cleans food processing technology both inside and out. The CIPure™ system operates under digital control and monitoring, ensuring optimal performance in preventing the growth of common bacteria and microorganisms such as Salmonella, Listeria, and E. coli. Designed with sustainability in mind, this technology incorporates sustainably sourced materials and resource-efficient capabilities.
- Fresh’n Squeeze Multi Fruit Juicer: Leveraging JBT Marel’s Whole Fruit Extraction Principle, the
Fresh’n Squeeze Multi Fruit Juicer produces up to 50% more juice per unit of fruit compared to other juicing technologies. This versatile juicer handles various citrus fruits, making it an excellent choice for juice bars, coffee shops, and retail businesses. Attendees can enjoy free fresh juice samples at booth #N8612. - Pet Food Solutions: In collaboration with Wenger, a leader in complete process solutions for pet food and proteins, JBT Marel will showcase advanced extruders designed for both dry and wet pet food production at booth #N6732.
- Proseal GT1e Tray Sealer: This high-speed, high-capacity tray sealing system is designed to reduce labor costs, adapting to any heat seal type and producing up to 60 Vacuum/Gas packs per minute. Its user-friendly interface ensures quick tool changeovers and a straightforward design for easy cleaning and sanitation. The Eseal® energy-efficient electric seal system demonstrates a remarkable 92% reduction in energy consumption.
- Trief Hawk Slicer: The Trief Hawk Slicer serves as JBT Marel’s entry-level portion cutter, ideal for butcheries and cheese processors handling both boneless and bone-in meats, as well as fresh and frozen cuts, including various cheeses.
- 3D Model of Fresh Salad Line: Featuring models such as the
Flotation Washers and
Super Bath Centrifuge Dryer, this fresh salad line perfectly prepares produce. - Service: JBT Marel provides outstanding customer service, including regular AIM audits to identify inefficiencies in manufacturing processes.
Beyond the impressive food processing equipment, JBT Marel’s booth #N8612 will feature an immersive room experience where attendees can observe virtual end-to-end beverage and protein dicing lines in action. Additionally, guests can sample warm lobster rolls and mushroom risotto, created by Chef David Wakefield of the Charlie Baggs culinary team, on September 30 from 1 to 3 p.m. PT. These dishes utilize fresh ingredients processed through JBT Marel technology.
“We’re excited to bring our solutions to Pack Expo and show our industry that JBT and Marel are truly united to make it all matter,” said Roberto Mallmann, Senior Sales Leader from JBT Marel. “We aim to extend the same hospitality and white-glove service to our booth attendees as we do for any customer, offering personalized consulting for those seeking to enhance or entirely transform their operations.”
For further details, please visit https://welcome.jbtmarel.com/jbt-marel/home.
