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FDF Applauds Commitment to Create Legislation for Mass Balance Accounting in Recycling

FDF Applauds Commitment to Create Legislation for Mass Balance Accounting in Recycling budget, commitment, environmental policy, FDF, Food & Drink Federation, Here are some suggested tags based on the title: FDF, legislation, mass balance accounting, recycling, recyling, Sustainability, waste management Food and Beverage Business

This change signifies that companies utilizing mechanically or chemically recycled plastic will benefit from reduced liabilities under the plastic packaging tax. As the push for food and drink sustainability continues, this is a crucial step toward fostering a greener future.

Karen Betts, chief executive of FDF, commented: “It’s also welcome that government will formally consult on the future of the costly, volatile and outdated Packaging Waste Recovery Notes (PRNs) system, and on ensuring councils run efficient, cost-controlled recycling services. To drive real change and value, it’s good to see government again acknowledging the key role of producers in leading the EPR scheme, through a Producer Responsibility Organisation.”

Moreover, she emphasized that there is ‘much more government and industry can do together’: “This includes ensuring the UK’s largest manufacturing sector receives an adequate share of government R&D funding, maintaining stable regulation, and not overlooking food and drink in support for energy intensive industries. Where regulation needs to change, government must ensure meaningful consultation with business – as there was on the Soft Drinks Industry Levy, but which we need to see on the Nutrient Profile Model too. The right engagement between our industry and government will create the conditions for sustained growth, investment, and productivity gains.”

In conclusion, as government initiatives evolve, aligning with sustainable packaging practices is essential. By fostering collaboration, we can better meet the demands of food and drink marketing while keeping an eye on emerging food and drink consumer trends.

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