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Cloetta Streamlines Product Assortment to Reduce Pricing Expenses

Cloetta Streamlines Product Assortment to Reduce Pricing Expenses Food and Beverage Business

Cloetta, the Sweden-based confectionery maker known for brands such as Candyking and The Jelly Bean Factory, is making strategic changes to its pick-and-mix assortment to reduce operating costs. This move comes as the company faces challenges due to elevated sugar prices in the market. Despite the price increases, Cloetta has observed a resilient consumer response, although it has experienced some impact on volumes.

The company has also encountered resistance to its price requests in certain segments of its confectionery business, leading to a decision to prioritize profitability. Cloetta reported a significant increase of 22.9% in second-quarter revenue, reaching Skr2bn ($194.9m). To enhance profitability, the company plans to streamline its pick-and-mix range, reducing the assortment from approximately 1,000 items to over 600.

Discussing the results, CEO and president Henri de Sauvage-Nolting stated that the growth is primarily driven by pricing and a favorable mix within the portfolio and markets. Cloetta has also pursued product portfolio rationalization, creating space for more profitable and strategic growth opportunities, while stepping away from sales where fair pricing has not been accepted.

During the quarter, Cloetta achieved an 18% increase in adjusted operating profit, amounting to Skr191m. However, there was a volume loss of Skr30m, which was offset by a Skr47m benefit from pricing. Over the first six months of the fiscal year, volume decreased by Skr3m, but pricing contributed Skr50m. Branded adjusted operating profit rose by 20.8% to Skr186m, while pick-and-mix experienced a decline from Skr8m to Skr5m compared to the previous year.

Despite these challenges, Cloetta reported a net profit of Skr73m in the second quarter, a significant improvement from the Skr94m loss in the same period last year. CFO Frans Ryden emphasized the company’s commitment to fair pricing and stated that they would continue to raise prices if necessary.

Cloetta faces a mix of challenges, including high sugar prices, long-term, higher-priced energy contracts, and the impact of strong foreign currency rates on the Swedish, Norwegian, and British markets. However, Ryden believes that as costs eventually decrease, this will positively impact the company’s margins.

In terms of the food and beverage industry trends, Cloetta is focused on optimizing efficiency and ensuring sustainability. The company strives to comply with food and drink regulations while implementing innovative practices in food manufacturing, processing technology, distribution, packaging, marketing, and meeting changing consumer trends.

Despite global food commodity prices dropping, sugar remains costly, with a 30% increase compared to the previous year. The company remains vigilant in reviewing energy costs, sugar prices, and forex rates, making regular adjustments to its fair-pricing model.

Cloetta is proactively managing its operations to adapt to market challenges. By streamlining its pick-and-mix assortment and prioritizing profitability, the company aims to maintain its strong financial performance while innovating and staying ahead of food and beverage industry trends.

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