Food＆Beverage Innovation Congress Thailand 2026
2026-10-28 - 2026-10-29
Thailand’s food and beverage industry has entered a new phase of high-quality development driven by consumption upgrading, policy innovation, industrial digitalization and global expansion, solidifying its role as a core hub for innovation and trade in Southeast Asia’s F&B sector.
As the second-largest food consumer market in ASEAN, Thailand’s F&B market scale exceeded USD 50 billion. On the consumer side, the health and wellness trend has fully penetrated, with low-sugar / sugar-free beverages growing by over 22.5% and plant-based, functional drinks and high-protein products becoming growth engines. On the policy front, government has revised standards for drinking water and food additives, implementing semi-sugar reform and graded sugar taxes to strengthen health regulation; new regulations on digital labeling and eco-friendly packaging have been implemented to promote sustainable industrial transformation. Meanwhile, leveraging its advantages under the ASEAN Free Trade Area, Thailand has become a production and trade center for international brands entering Southeast Asia, with cross-border cooperation and supply chain coordination continuously deepening.
Food & Beverage Innovation Congress Thailand 2026 is a reliable and profitable platform for local and international food and beverage industry experts to gain an in-depth understanding of local policies and regulations in Thailand, grasp global regional and local market trends, learn the latest processing and packaging technology, showcase popular products, expand more marketing channels and explore food safety and supply chain case studies to strengthen business growth in Thailand.
