World of Zing, a specialist in bottled cocktails, has announced its latest collaboration with the authentic Thai restaurant group Rosa’s Thai. The new cocktail menu, designed by cocktail expert and mixologist Pritesh Mody, is now available at 40 Rosa’s Thai restaurants across the UK.
The cocktails, featuring Thai twists on popular modern classics, are packaged in World of Zing’s new environmentally-friendly Frugal paper bottles. These bottles are made of 94% recyclable paperboard, using 77% less plastic than traditional plastic bottles. They are also five times lighter than glass bottles, reducing transport costs and carbon footprint significantly.
Pritesh Mody, Founder of World of Zing, expressed his excitement about the collaboration, highlighting the vibrant colors, textures, and exciting ingredients in the new cocktail menu. The pre-batch cocktails offer consistent quality across all Rosa’s Thai locations, served in planet-friendly packaging that is more sustainable and convenient than glass bottles.
Jay James, marketing director at Rosa’s Thai, commended working with World of Zing, describing the cocktail menu as a delicious mix of flavor, creativity, and color – perfect for pre-dinner drinks and the after-party.
The exclusive cocktail menu at Rosa’s Thai includes favorites like Dragon-Star Martini, Melon Basil Smash, Chilli Margarita, Mango Boba Colada, Kopiko Espresso Martini, Pineapple & Kaffir Lime Sour, and Lychee & Ginger Spritz.
In conclusion, the partnership between World of Zing and Rosa’s Thai brings innovative cocktails with a Thai twist to diners nationwide, in environmentally-friendly packaging that reduces waste and carbon footprint.
